
Confession: I've become a bit of a nut about food lately. (Too much time on my hands?)
I realize this will sound crazy, and I might slack off and change my ways six months from now, and also that really nobody ever cares to hear criticism about the food we eat, and also that two posts down there's a picture of my girls eating high fructose corn syrup on a stick. But there's a story here, so follow me. For the last few months I've been reading a lot about local sustainable agriculture. Now that the farmer's market has closed for the season, I've signed us up for Community Supported Agriculture box (a big box of produce from local farms). We bought a cow. Okay, part of a cow. But it was a happy cow, roaming the ranch eating pesticide free grass until it ended up in my freezer. (It's delicious, by the way.) I pay far too much for milk and eggs now. And I've been driving Kolby crazy with my talk of fake vs. whole foods.
By the way, my mom and dad are entirely responsible (to blame?) for this. Local sustainable agriculture? Can't get much more local and sustainable than growing it all in your gigantor backyard, making your children get up in wee hours of the morning to pick the weeds (uphill both ways. In the heat. And the snow.), canning and freezing what you can't eat to get thru winter. Happy food animals? Those deer we hunted were happy as can be roaming the hills. Never saw a cage, a kernel of corn, or an antibiotic or hormone before ending up in our stew. (This doesn't mean I'll ever be able to gag down venison though.) And once a week we'd make the 3-5 mile drive out to Front Line Dairy to buy huge reusable glass jugs of milk from cows we pet and fed grass thru the fence. So maybe this isn't so nutty.
But yesterday I'm at the grocery store with Madeline and she asks if we can buy a pear that is from Japan. She was very excited about that fact, which was advertised on the produce sign. I told her no, we can't buy that pear because it had to ride a 747 to get to our grocery store and do you know how much petroleum is wrapped up in getting that pear to our table? I start telling her about eating locally grown foods, treating our food animals humanely, not using pesticides, chemical fertilizers, hormones, blah blah blah. You get the picture.
Madeline listens the whole time, and then says, "Hey mom? Right now you're really reminding me of those crazy kids we saw screaming and waving signs outside that store that sells fur coats in Portland."
